Sheet Pan Eggs with Vegetables and Cheddar Recipe
A quick and easy Sheet Pan Eggs recipe that serves 12, perfect for a crowd. This baked egg dish combines eggs blended with milk, fresh mushrooms, bell peppers, and cheddar cheese, all cooked on a sheet pan for effortless preparation and cleanup. Ideal for a nutritious breakfast or brunch, served with toasted bread, mashed avocado, and chopped parsley for a fresh finish.
- Prep Time: 5 minutes
- Cook Time: 15-18 minutes
- Total Time: 20-23 minutes
- Yield: 12 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Main Ingredients
- Cooking spray
- 18 eggs
- ⅓ cup milk
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ cup mushrooms, sliced
- ¼ cup red bell peppers, sliced
- 1 cup shredded cheddar cheese
For Serving
- Sliced bread (for serving)
- Avocado, mashed (for serving)
- Parsley, chopped (for serving)
Instructions
- Preheat and Prepare Pan: Preheat your oven to 350°F (175°C). Grease a 12×17-inch rimmed sheet pan with cooking spray, then line it with parchment paper and spray the parchment again to prevent sticking.
- Blend Egg Mixture: In a blender, combine the eggs and milk. Blend until smooth, then season the mixture with salt and black pepper to taste.
- Assemble on Sheet Pan: Pour the blended egg mixture evenly onto the prepared sheet pan. Distribute the sliced mushrooms, red bell peppers, and shredded cheddar cheese evenly over the top.
- Bake: Place the sheet pan in the preheated oven and bake for 15 to 18 minutes, or until the eggs are completely set and cooked through.
- Cool and Serve: Allow the baked eggs to cool for a few minutes. Cut into 12 equal pieces and serve each piece on toasted bread. Top with mashed avocado and sprinkle with fresh chopped parsley for added flavor and texture.
Notes
- Ensure the eggs are fully blended with milk for a smooth, fluffy texture.
- Use fresh vegetables for the best taste and color contrast.
- Cooking time may vary slightly depending on oven; check for doneness by ensuring eggs are set in the center.
- Can be customized with other vegetables or cheese varieties according to preference.
- Leftovers can be refrigerated and gently reheated for quick meals.
