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Creamy Banana Peach Smoothie Recipe

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3.9 from 10 reviews

A refreshing and creamy banana peach smoothie made with frozen fruit, Greek yogurt, and milk, optionally enhanced with riced cauliflower and vanilla protein powder for added nutrition and thickness. Perfect for a quick, healthy breakfast or snack.

  • Author: Chef
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Smoothie
  • Method: Blending
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Fruits

  • 1 banana (frozen)
  • 1 cup peaches (frozen)

Dairy & Dairy Alternatives

  • ½ cup Greek yogurt (vanilla flavored)
  • 1 cup milk

Optional Add-ins

  • ½ cup riced cauliflower (frozen)
  • 1 scoop vanilla protein powder

Instructions

  1. Prepare Ingredients: Gather all ingredients including frozen banana, peaches, Greek yogurt, milk, and optional riced cauliflower and vanilla protein powder.
  2. Combine in Blender: Add the frozen banana, frozen peaches, frozen riced cauliflower, Greek yogurt, and protein powder (if using) into the blender. Pour in ¾ cup of milk to start.
  3. Blend: Blend all ingredients until smooth and creamy, ensuring all frozen fruit and cauliflower are fully pureed.
  4. Adjust Consistency: If the smoothie is too thick, gradually add up to ¼ cup more milk and blend briefly again until the desired consistency is reached.

Notes

  • Frozen fruit helps to give the smoothie a thick, chilled texture without needing ice.
  • Adding riced cauliflower boosts fiber and nutrients without altering the flavor.
  • Vanilla protein powder adds extra protein for those looking to increase their intake.
  • Use any milk of your choice such as dairy, almond, or oat milk to suit dietary preferences.
  • Adjust sweetness by choosing flavored yogurt or adding a natural sweetener if desired.