Vegan Oreo Milkshake Recipe
This delicious Oreo milkshake is a creamy, vegan-friendly treat perfect for a quick indulgence. Made with vegan vanilla ice cream, oat milk, Oreos, and vegan chocolate chips, it blends effortlessly into a smooth, chocolatey delight ideal for a refreshing snack or dessert.
- Prep Time: 3 minutes
- Cook Time: 2 minutes
- Total Time: 5 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegan
Ingredients
Milkshake Ingredients
- 2 cups vegan vanilla ice cream (such as So Delicious vanilla bean coconut milk)
- ¼ cup vegan milk (such as oat milk)
- 10 Oreos (vegan-friendly)
- ⅓ cup vegan semi-sweet chocolate chips (such as Nestle Toll House)
Instructions
- Combine Ingredients: In a blender, add 2 cups of vegan vanilla ice cream, ¼ cup of vegan milk, 10 Oreos, and ⅓ cup of vegan semi-sweet chocolate chips.
- Blend Smooth: Blend all the ingredients on high until the mixture is smooth and creamy, ensuring the Oreos and chocolate chips are fully incorporated.
- Serve: Pour the milkshake into glasses immediately to enjoy it at its best creamy and chilled consistency.
- Enjoy: Sip and savor your vegan Oreo milkshake as a perfect sweet treat.
Notes
- For creamier texture, freeze the milkshake for 10 minutes before serving.
- Use any plant-based milk or ice cream to suit your taste preferences.
- Ensure Oreos are vegan-friendly as some varieties contain dairy-based ingredients.
- Adding a few extra chocolate chips on top can provide a delightful garnish.
- This recipe serves 2 generous portions.
Find it online: https://cheftinaskitchen.com/vegan-oreo-milkshake-recipe/
