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Vanilla Custard & Strawberry Tart

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This Strawberry Tart features a buttery shortbread crust, smooth vanilla custard, and a vibrant topping of fresh strawberries. It’s a beautiful, refreshing dessert perfect for summer occasions and celebrations.

  • Author: Tina
  • Prep Time: 25 minutes
  • Cook Time: 25 minutes
  • Total Time: 4 hours 50 minutes
  • Yield: 12 slices
  • Category: Dessert
  • Method: Baking
  • Cuisine: French
  • Diet: Vegetarian

Ingredients

2 cups all-purpose flour

1/2 cup powdered sugar

1 cup unsalted butter, softened

1 1/2 cups milk

4 egg yolks

1 1/2 teaspoons vanilla extract

1/2 cup granulated sugar

3 tablespoons cornstarch

Pinch of salt

3 to 4 cups fresh strawberries, sliced

Instructions

  1. Preheat oven to 350°F (175°C). Spray a 9- or 10-inch tart pan with baking spray.
  2. In a food processor, pulse together flour and powdered sugar. Add butter and pulse until mixture resembles coarse crumbs.
  3. Press the mixture evenly into the bottom and sides of the tart pan. Freeze for 7 to 10 minutes.
  4. Poke crust all over with a fork. Place pan on a baking sheet and bake for 15 to 18 minutes, or until lightly golden.
  5. Remove from oven and press crust down slightly with the bottom of a glass. Let cool completely.
  6. In a medium saucepan over medium heat, whisk together milk, egg yolks, vanilla, sugar, cornstarch, and salt.
  7. Cook the custard, whisking constantly, until it thickens and begins to simmer, about 10 to 12 minutes.
  8. Pour custard into cooled crust. Cover with plastic wrap directly on the surface and chill for at least 4 hours.
  9. Before serving, remove sides of the tart pan and top with sliced strawberries.

Notes

  • Use a mix of fresh berries for a colorful variation.
  • Add a thin layer of melted chocolate on the crust before adding custard for a twist.
  • Brush strawberries with melted apricot preserves for a glossy finish.
  • Add lemon zest to the custard for a citrusy kick.
  • Make the tart a day in advance, but add fruit topping right before serving.

Nutrition

Find it online: https://cheftinaskitchen.com/vanilla-custard-strawberry-tart/