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A quick and healthy Smoked Salmon Salad with soft-boiled eggs, fresh greens, smoked salmon, and a creamy caper chive dressing, perfect for lunch or dinner.
4 large soft-boiled eggs
5 oz. mixed baby greens (butter lettuce, mesclun, or baby romaine)
3.5 oz. smoked salmon
Salt and pepper to taste
1/2 lemon (serve on the side)
For the Creamy Caper Chive Dressing (makes 1 cup):
2.5 tbsp Dijon mustard
2 tbsp mayonnaise
2 tbsp red wine vinegar
1 oz. shallot, finely minced
2 tbsp chopped capers (drained)
2 tbsp minced chives
¼ to ½ tsp coarse sea salt
½ cup olive oil
Find it online: https://cheftinaskitchen.com/smoked-salmon-salad/