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Double Chocolate Weed Brownies

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Rich, chewy, and deeply chocolatey, these Double Chocolate Weed Brownies combine cannabutter, dark chocolate, and a hint of molasses for a gourmet twist on the classic edible. Perfectly fudgy with a glossy top, they’re as indulgent as they are potent.

  • Author: Tina
  • Prep Time: 3 hours (includes cannabutter preparation)
  • Cook Time: 25 minutes
  • Total Time: 3 hours 40 minutes
  • Yield: 16 brownies
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

1/2 cup (113 g) unsalted butter

1 g quality cannabis flower

1/3 cup (30 g) natural cocoa powder

Prepared cannabutter (from above)

1/2 cup (4 oz) semi-sweet chocolate chips

1 tbsp molasses

1 tsp vanilla extract

1/4 tsp kosher salt

2 large eggs

1 1/4 cups (250 g) granulated sugar

1 cup (120 g) all-purpose flour

1/2 cup (57 g) chopped toasted nuts (optional)

Instructions

  1. Prepare cannabutter by gently infusing the butter with cannabis, then strain and let cool slightly.
  2. Preheat oven to 350°F (177°C). Line an 8-inch square pan with parchment in both directions.
  3. In a double boiler (or microwave in short bursts), melt cannabutter and chocolate together. Remove from heat and stir in molasses, vanilla, and salt.
  4. In a medium bowl, beat eggs on low speed until frothy, about 1 minute. Slowly add sugar, then increase to medium speed and beat until thick and pale, 2–3 minutes.
  5. Whisk flour and cocoa powder together, then stir into the chocolate mixture until just combined.
  6. Gently fold egg mixture into batter. Add nuts if using. Spread evenly into prepared pan.
  7. Bake for 25 minutes, until top is glossy and cracked. A toothpick from the corner should have a few moist crumbs.
  8. Cool at least 15 minutes before slicing into 16 brownies. For a gooier center, plunge pan into cold water immediately after baking.

Notes

  • For lower potency, replace part of the cannabutter with regular unsalted butter.
  • Skip nuts for a smoother texture or replace with extra chocolate chips.
  • For a family-friendly version, use only regular butter.
  • Reduce baking time by 2 minutes for extra fudgy brownies.

Nutrition

Find it online: https://cheftinaskitchen.com/double-chocolate-weed-brownies/