Cheesy Garlic Chicken Wraps
Cheesy Garlic Chicken Wraps are a quick and satisfying meal that combines tender chicken, melted cheese, and a creamy garlic sauce, all wrapped in a warm, crispy tortilla. Ready in under 30 minutes, these wraps are perfect for busy weeknights or casual gatherings and can be easily customized to suit your taste.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 wraps
- Category: Dinner, Wraps, Quick Meals
- Method: Skillet Cooking
- Cuisine: American
- Diet: Gluten Free
Ingredients
2 cups cooked chicken breast, shredded or diced (rotisserie chicken works great)
1/2 cup garlic aioli or creamy garlic sauce
1 cup shredded cheddar cheese
4 large flour tortillas
Salt and pepper to taste
Instructions
Prepare the Chicken Mixture: In a bowl, mix the shredded chicken with the garlic aioli. Season with salt and pepper to taste.
Assemble the Wraps: Lay the tortillas flat and evenly spread the chicken mixture onto each. Sprinkle shredded cheddar cheese over the chicken.
Roll the Wraps: Fold in the sides of the tortillas and roll them up tightly to enclose the filling.
Cook the Wraps: Heat a non-stick skillet over medium heat. Place the wraps seam-side down and cook for 3–4 minutes per side, or until golden brown and the cheese has melted.
Serve: Remove from the skillet, slice in half, and serve warm
Notes
For extra flavor, add sautéed spinach, bell peppers, or mushrooms to the filling.
To make these wraps spicier, add a dash of hot sauce or diced jalapeños.
You can substitute garlic aioli with ranch dressing, buffalo sauce, or creamy herb dressing for variety
Find it online: https://cheftinaskitchen.com/cheesy-garlic-chicken-wraps/
