Brazilian Lemonade with Coconut Recipe
Experience a refreshing twist on traditional Brazilian lemonade with this creamy Brazilian Lemonade with Coconut. Combining zesty lime, sweetened condensed milk, and a hint of coconut extract, this chilled beverage offers a perfect balance of tartness and sweetness, making it a delightful treat for any warm day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Beverages
- Method: Blending
- Cuisine: Brazilian
- Diet: Vegetarian
Ingredients
Beverage Ingredients
- 3 cups cold water
- 1/2 cup sugar
- 2 limes, washed
- 3 tablespoons sweetened condensed milk
- 1/8 teaspoon coconut extract (optional)
Instructions
- Prepare the base: Pour the cold water into a blender, then add the sugar and the coconut extract if using. Mix these ingredients slightly to start dissolving the sugar.
- Add condensed milk: Pour in the sweetened condensed milk to the blender, which will add a creamy sweetness to the drink.
- Prepare the limes: Thoroughly wash the limes with soap and water, then rinse well to remove any residues.
- Cut the limes: Slice off the ends of each lime, then cut each lime into about 18 smaller pieces to ensure easier blending and flavor extraction.
- Blend the limes: Add the lime pieces to the blender and blend the mixture for approximately 20 seconds, just enough to combine the flavors without pulverizing the peel too finely, which helps control bitterness.
- Strain the mixture: Place a fine mesh strainer over a bowl or a pitcher and pour the blended mixture through it to remove all the pulp and solids, yielding a smooth drink.
- Serve: Pour the strained lemonade into 2 to 4 glasses immediately for freshest taste.
- Adjust sweetness: If the lemonade tastes too bitter due to lime peel, add more sweetened condensed milk to balance the flavor.
- Add ice and enjoy: Add ice cubes to your glasses according to preference to chill the lemonade further and enjoy this refreshing coconut-infused twist on a classic Brazilian treat.
Notes
- Use fresh, firm limes for the best flavor and to avoid excessive bitterness.
- Blending time should be limited to 20 seconds to prevent bitterness from the lime pith.
- Adjust sweetness by adding more condensed milk if the drink is too tart or bitter.
- Adding coconut extract is optional but enhances the tropical flavor.
- Serve immediately after preparation to enjoy the freshest taste and avoid settling of lime solids.
- This drink can be prepared ahead of time but may need stirring before serving.
